If you’d asked me in a different context to guess what was meant by the term “elephant buffet,” I might have thought it was a meal hosted by some wacko trying to market elephant steaks as a novelty meat. I would not have imagined that the city of Surin would close down an entire street, line it with folding tables, pile those tables with thousands of pounds of fruits and vegetables, and invite more than 300 elephants to an all-you-can-eat breakfast.
I didn't know it until recently, but I love elephants. A lot. So I was thrilled when I got a chance to feed 300 of them breakfast -- and then wrote about it for National Geographic's Intelligent Travel blog.